embarcadero-5022.jpg

Our place in the city

Bruce Kelley, Photography by Mona T. Brooks

As one who loves, but doesn’t live near, downtown San Francisco, I occasionally wish (is once a week occasional?) that we had a city pied-à-terre. But as a salaryman who hasn’t yet put the kids through summer camp, much less college, I accept that as a dim dream. So instead, we settle for strategic stays at the small, three-year-old, Chip Conley–founded Hotel Vitale (hotelvitale.com). “Settling” should always be so diverting and urbane. The design combines what you might call SoMa Simple and Napa New Age, but with true élan. The location, at Embarcadero and Mission, puts the hotel steps from the newer corners of downtown, including the Saturday-morning lineup for Blue Bottle Coffee at the Ferry Building Marketplace. And the streetcar you can hear out the window makes a trip to a Giants game an urban adventure. When the homers have all been hit, we find it a pleasure to return to such a perfectly located and mod-comfy hotel, where the service is superlative, beautiful families from every country wander through the lobby, and the breakfasts at arty Americano are just right. Walking onto Mission Street on a sunny morning after a fine bowl of oatmeal, we feel like it’s our town.

Related Articles:
A peak where I can perch in peace
My adopted neighborhood for the weekend
Doing the city, Getty-style

Hardly Strictly Bluegrass 2008

Editorial intern and bluegrass musician Brian Heffernan reviews the eighth annual festival's highlights.

ARTS

Treasure Island Music Festival 2008

The eyes at San Francisco magazine capture two days of good, clean, carnival-themed fun at the second annual festival.

START/ EDIT NOTES

Nellie's gotta go

Irascible, iconoclastic, infectious—what made Don Nelson this way?

PUB NOTES

Publisher's note

When you’re traveling, sometimes knowing what’s ahead is even more exciting than anticipating the unknown.

Slaughterhouse redux

In a follow up to San Francisco's August feature on the future of slaughterhouses, Incanto chef Chris Cosentino offers a view of the past with a look at his collection of vintage abattoir photos.

Readers' poll: Best restaurants 2008

Don't blame us—you said it.

BEST OF THE BAY

Best of the Bay readers' poll

Don't blame us—you said it.

REPORTER'S NOTEBOOK

The best investment advice you'll never get

For 35 years, Bay Area finance revolutionaries have been pushing a personal investing strategy that brokers despise and hope you ignore.

RESTAURANT SEARCH

SHOPPING GUIDE